Red Masoor Dal -Split

Elevate your dal recipes with the vibrant red hue and nutty flavor of Split Red Masoor Dal, perfect for comforting and nutritious lentil dishes.
Experience the convenience of quick cooking with Split Red Masoor Dal, making it an ideal choice for busy households without compromising on nutrition.
Enhance the texture and taste of your soups, stews, or curry dishes with the protein-packed goodness of Split Red Masoor Dal.
Health Benefits:

Protein Powerhouse: Split Red Masoor Dal is a rich source of plant-based protein, promoting muscle health and overall well-being.
Iron Boost: Incorporate Split Red Masoor Dal into your diet for a natural source of iron, supporting healthy blood circulation.
Dietary Fiber: The high fiber content in Split Red Masoor Dal aids in digestion and contributes to a feeling of fullness.
Low Fat, High Nutrition: Enjoy the nutritional benefits of Split Red Masoor Dal with low fat content, making it a heart-healthy choice.